Broiled Mussels With Garlic Herb Butter at Margaret Hackler blog

Broiled Mussels With Garlic Herb Butter. 20 minutes | cook time: If not broiling immediately, cover the baking dish in plastic wrap and refrigerate for up to 24 hours. this garlic butter mussels recipe seems like it’d be much harder, but it really takes less than 20 minutes to throw together! Moisten with some of the reserved liquid. 10 tablespoons unsalted butter, softened. place one mussel in each shell. Add bread crumbs and saute until lightly browned, remove from heat and stir in the herbs. place one mussel in each shell. When ready to serve, heat broiler to high with an oven rack placed four inches below the broiler. Top each with a small spoonful of the garlic and herb butter followed by a sprinkle of panko. Season to taste with salt and pepper. 2 pounds vital choice pacific blue mussels, rinsed. 15 minutes | total time: Top each with a small spoonful of herb butter and a sprinkling of bread crumbs.

Fire and Food Grilled Mussels with Garlic Butter and Parmesan
from firefoodie.blogspot.com

Season to taste with salt and pepper. Add bread crumbs and saute until lightly browned, remove from heat and stir in the herbs. this garlic butter mussels recipe seems like it’d be much harder, but it really takes less than 20 minutes to throw together! 2 pounds vital choice pacific blue mussels, rinsed. If not broiling immediately, cover the baking dish in plastic wrap and refrigerate for up to 24 hours. place one mussel in each shell. 20 minutes | cook time: Top each with a small spoonful of the garlic and herb butter followed by a sprinkle of panko. Top each with a small spoonful of herb butter and a sprinkling of bread crumbs. Moisten with some of the reserved liquid.

Fire and Food Grilled Mussels with Garlic Butter and Parmesan

Broiled Mussels With Garlic Herb Butter Top each with a small spoonful of the garlic and herb butter followed by a sprinkle of panko. 10 tablespoons unsalted butter, softened. Top each with a small spoonful of the garlic and herb butter followed by a sprinkle of panko. Season to taste with salt and pepper. Top each with a small spoonful of herb butter and a sprinkling of bread crumbs. Moisten with some of the reserved liquid. place one mussel in each shell. 2 pounds vital choice pacific blue mussels, rinsed. Add bread crumbs and saute until lightly browned, remove from heat and stir in the herbs. When ready to serve, heat broiler to high with an oven rack placed four inches below the broiler. 15 minutes | total time: If not broiling immediately, cover the baking dish in plastic wrap and refrigerate for up to 24 hours. 20 minutes | cook time: this garlic butter mussels recipe seems like it’d be much harder, but it really takes less than 20 minutes to throw together! place one mussel in each shell.

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